The Restaurant

San Martino offers an exclusive and abundant cuisine with fresh seafood, crispy pizzas, fine wines, and excellent homemade desserts.

The restaurant is famous first of all for its seafood cuisine: grilled fresh fish, soups, wonderful shrimp, lobster, and the famous Jacks. Also, items from special menus can be shared and enjoyed with friends.

In addition to this, San Martino cooks delicious traditional Tuscan pasta courses, one of the best Fiorentina steaks in the area, and a large selection of wood oven cooked pizzas.

Everything is even more enjoyable thanks to its rooms full of charm and the big garden. Located between Florence and Impruneta, on the way to the Chianti Hills, San Martino is perfect also for parties and weddings.